Plant-based Proteins

Struggling to navigate the explosion of plant-based options available? Our team has done the hard work so you don't have to, finding the very best products on the market.

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A few from our network

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Founded by Chef Neil Rankin with fellow chefs in mind, this is a fresh approach to plant-based food using fermented vegetables and as few ingredients as possible. Symplicity is built on keeping food honest and simple, whilst bringing life back to the plate with maximum flavour. The range includes burgers, sausages, meatballs, ragus and sauces - but it's the 'nduja' that really tickles our fancy.

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Impossible Foods™

California cult-hit Impossible Foods has chosen the UK for its European debut and we're chuffed to be one of their exclusive distributors. Expect delicious, nutritious meat products from plants - with a much smaller environmental footprint than animal meat. From their juicy Sausage Patty to their Chicken Nuggets (which beat a leading animal chicken nugget in a blind taste test by a whopping 65% to 35%), these products mimic the taste, texture and nutritional benefits of traditional meat.


La Vie™

Already on Burger King and Honest Burger's menus, this is plant-based bacon that means business. 92% claimed it tasted as good as the real thing in a taste test and it comes with 88% less CO2 emissions. Made entirely in France with only seven ingredients, La Vie bacon is available in lardons or even pre-cooked slices made especially for foodservice - simply heat up on the griddle pan in a mere 30 seconds.


Meatless Farm

This plant-based range covers mince, sausages and burgers, and has been developed to have no compromise on taste and texture. 100% powered by plants (products are made from pea and bean proteins), the Meatless Farm mission is to help businesses and individuals reduce their meat consumption by making the choice of switching to meatless easy for everyone.

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Exclusively created for chefs and foodservice, [MOCK]® is the new kid on the block when it comes to plant-based meat. Made from non-GMO soya and mushroom, their range includes battered plant-based chicken and even [MOCK]® lamb pieces, which are a perfect substitute in stews, curries, burritos, shawarma and more.

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Dragonfly Foods

Dragonfly have been handcrafting tofu products in Devon since 1984, using an authentic Japanese process practiced for thousands of years. The tofu is delicately pressed to ensure the proteins don't toughen, resulting in a premium texture that absorbs flavour well. The tofu's made using only the best organic ingredients, locally-sourced wherever possible.

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Miami Burger

Founded by a plant-munching English man in Miami, Miami Burger is on a mission to make the plant-based revolution a healthy one. They've created incredibly delicious and juicy plant-based products with a significantly lower fat and calorie content than traditional meat. Their range includes the staple classic Miami Burger, alongside a Louisiana Chik'n Burger, smoked mini rashers and even sausages.

Miami Burger sausages
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"At Symplicity we've had a difficult time with the trade-off between sustainability and a reliable distribution network our customers will appreciate. It's great to see a service like Collectiv addressing this - we're really looking forward to working and growing with them."

Neil Rankin
Creative Director, Symplicity Foods

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